Education: Secondary (high) school graduation certificate. Asset languages: Mandarin. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Certificates, licences, memberships, and courses : Food Safety Certificate. Cuisine specialties: Japanese cuisine. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Handling heavy loads. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Personal suitability: Dependability. Flexibility. Judgement. Organized. Reliability. Team player. Time management. Screening questions: Are you currently a student?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Employment terms options: Early morning. Government programs: Recognized employer. Other: Use of artificial intelligence. Employment terms options: Evening. Shift. Experience: 2 years to less than 3 years. Employment terms options: Flexible hours. Morning. Night. Other benefits: Free parking available.