We are looking for a strong Restaurant Manager to lead a fast-paced casual hospitality concept located in Blue Mountain / Collingwood.

This position is ideal for someone who enjoys working with people, thrives in energetic environments, and is looking for long-term growth within hospitality. We are seeking a leader who understands hospitality first ? someone who can motivate a team, maintain standards, lead by example, and keep service flowing during busy periods.

The right candidate must have previous restaurant or hospitality management experience, particularly in fast-paced casual or fast casual environments. Strong people management skills are extremely important for this role, along with the ability to take direction, adapt quickly, and maintain a positive and professional atmosphere for both guests and staff.

Responsibilities include:

• Leading daily restaurant operations
• Managing and supporting staff on shift
• Maintaining hospitality and service standards
• Assisting with scheduling, hiring, and team development
• Ensuring smooth service during high-volume periods
• Helping create a strong team culture and positive work environment
• Problem solving quickly and effectively during service

Requirements:

• Previous restaurant management experience
• Experience in casual or fast casual hospitality environments
• Strong leadership and communication skills
• Hospitality-focused mindset
• Ability to lead by example and remain hands-on during service
• Reliable transportation to Blue Mountain or ability to walk to the village
• Looking for stable, long-term employment within hospitality

We are looking for someone energetic, mature-minded, reliable, and genuinely passionate about hospitality and people. This is a great opportunity to grow within a fast-moving and team-oriented environment.

Pay: From $65,000.00 per year

Benefits:

• Discounted or free food
• Extended health care

Work Location: In person