Education: No degree, certificate or diploma Experience: 7 months to less than 1 year

Tasks

Clear and clean tables, trays and chairs Package take-out food Portion and wrap foods Prepare, heat and finish simple food items Serve customers at counters or buffet tables Stock refrigerators and salad bars Take customers' orders Use manual and electrical appliances to clean, peel, slice and trim foodstuffs

Work conditions and physical capabilities

Fast-paced environment Physically demanding Standing for extended periods

Personal suitability

Client focus Team player

Employment terms options

Evening Shift Flexible hours Morning Day Weekend Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week