line cook
Top Benefits
About the role
Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Rural area. Bar. Bistro. Café. Tasks: Prepare and cook complete meals or individual dishes and foods. Clean kitchen and work areas. Food preparation. Certificates, licences, memberships, and courses : Safe Food Handling certificate. Cuisine specialties: Canadian. International. Transportation/travel information: Own transportation. Own vehicle. Work conditions and physical capabilities: Fast-paced environment. Standing for extended periods. Work under pressure. Personal suitability: Client focus. Dependability. Excellent oral communication. Flexibility. Initiative. Judgement. Organized. Reliability. Team player. Time management. Screening questions: Are you authorized to work in Canada?. Are you willing to relocate for this position?. Do you have experience working in this field?. Employment terms options: Evening. Shift. Flexible hours. Morning. Experience: Will train. Employment terms options: To be determined. Day. Weekend. Financial benefits: Gratuities. Other benefits: Free parking available. On-site amenities. Team building opportunities.