For over 25 years, Mercatto has been rooted in great food, genuine hospitality, and bringing people together.

We are looking for a Sous Chef to join our leadership team. Someone who leads by example, supports the kitchen team, and plays a key role in delivering a consistent, high-quality guest experience.

What We’re Looking For

• Experience in a Sous Chef or strong Senior Line Cook role
• Passion for from-scratch Italian cooking
• Strong leadership and communication skills
• Calm and organized during high-volume service
• Commitment to food quality, consistency, and safety standards

What You'll Do

• Support the Chef in overseeing daily kitchen operations
• Lead service and ensure consistency and presentation standards
• Train and mentor cooks through hands-on leadership
• Assist with inventory, ordering, and cost control
• Maintain food safety and cleanliness standards
• Collaborate with the dining room team for smooth service

What We Offer

• Clear career growth opportunities — many of our leaders have grown from within
• Tuition reimbursement for related learning and skills development
• Schedules designed to support work/life balance
• Comprehensive health benefits, including a Health Care Spending Account
• Complimentary staff meals during shifts + dining discounts across all Alter Ego Group restaurants
• Partial Presto transit reimbursement from day one
• RRSP matching program
• Competitive salary plus gratuity share

CHECK US OUT: @mercatto.to

Cantina Mercatto

20 Wellington St E.

Toronto, ON

M5E 1C5

Love people, pizza, and pasta? We’d love to meet you. Apply today.

This posting is for an existing vacancy.