*NOTE : This position is open to applicants who currently live in B.C. Foreign nationals in Canada may submit applications under the condition that they hold a valid working permit. *

Renowned French bakery, pâtisserie, and café with 3 established locations across Vancouver. Over the past 15 years, we have established a reputation for specializing in artisanal French pastries, breads, and viennoiseries, all of which are handmade onsite throughout the year.

We are currently hiring for a Pastry Chef to work at the commissary

We are looking for a passionate and knowledgeable team player that works well under pressure in a dynamic and fast-paced environment. This candidate will have the opportunity to learn from a dedicated team of talented individuals and to work with premium ingredients while producing high-quality French desserts.

Essential Duties and Responsibilities (other duties may be assigned as required):

• Ensure recipes and standards are followed in regard to taste, presentation, and design
• Demonstrate safe food handling practices and follow safety procedures when using equipment and cleaning supplies
• Operate and monitor the proper functioning of equipment by following safety procedures and sanitizing work areas during and after use
• Work closely with teammates to support in the completion of daily tasks and in the planning and implementation of seasonal menus

Experience and Qualifications:

• Previous pastry experience in a fine dining or pâtisserie setting
• A genuine passion and knowledge for food and pastries
• Prior work experience in a high volume production setting with experience in kitchen management
• Must be reliable, professional, and team-oriented
• Great attention to detail and creativity
• Self-starter, flexible, and able to work independently; ability to multitask and ask for support when needed
• Organized and able to work under pressure with a diverse group of people
• Excellent interpersonal and communication skills
• Maintain an organized and clean prep/work area
• Dependable and hard-working
• Must be able to assist others as needed

Job Types: Full-time, Permanent

Pay: $20.00-$21.50 per hour

Benefits:

• Company events
• Discounted or free food
• On-site parking
• Store discount

Experience:

• pastry: 3 years (required)

Work Location: In person