head bartender
About the role
Education: No degree, certificate or diploma. Tasks: Arrange the bar area to make attractive displays . Organize the operations of a cocktail lounge or bar. Clean bar area and wash glassware. Serve food or snacks. Advise on wine selection. Provide recommendations on drink selections. Collect cash, credit/debit cards or other payment for beverages. Operate cash register. Record and balance beverage sales. Enforce provincial/territorial liquor legislation and regulations. Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages. Government programs: Recognized employer. Experience: 7 months to less than 1 year. Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition. Support for youths: Provides awareness training to employees to create a welcoming work environment for youth. Support for Indigenous people: Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers .