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Jimmy the GreekSource d’offres vérifiée

Assistant manager, restaurant

Offre en anglaisExpiré

The assistant manager is responsible for planning and organizing daily restaurant operations and monitoring staff performance. Key duties include recruiting, training, and scheduling staff while ensuring health and safety regulations are met.

  • Sur place
  • Nepean, ON
  • Publié 5 août 2026
  • Postuler avant le 4 sept. 2026
  • 1 poste

Ce poste est expiré

Ce poste chez Jimmy the Greek n’accepte plus de candidatures. L’offre originale reste disponible ci-dessous à titre de référence.

Expiré le 27 août 2026

Postes actuels chez Jimmy the Greek

Ces possibilités vérifiées acceptent toujours des candidatures.

Offre d’emploi originale

Education: Expérience: Education No degree, certificate or diploma Work setting Urban area Tasks Evaluate daily operations Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Ensure health and safety regulations are followed Address customers' complaints or concerns Provide customer service Certificates, licences, memberships, and courses Food Safety Certificate Work conditions and physical capabilities Fast-paced environment Work under pressure Attention to detail Combination of sitting, standing, walking Personal suitability Accurate Client focus Dependability Efficient interpersonal skills Flexibility Organized Reliability Employment terms options Evening Flexible hours Experience 3 years to less than 5 years Employment terms options Day Weekend Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week

Ce que vous ferez

The assistant manager is responsible for planning and organizing daily restaurant operations and monitoring staff performance. Key duties include recruiting, training, and scheduling staff while ensuring health and safety regulations are met.

Exigences

Candidates must have 3 to 5 years of experience and a Food Safety Certificate. The role requires the ability to work under pressure in a fast-paced environment with a strong focus on reliability and accuracy.

Compétences indiquées

  • Service à la clientèleSouhaitée
  • Sens de l’organisationSouhaitée
  • Souci du détailSouhaitée

Autres compétences pertinentes

Relevées dans la description du poste. Confirmez les exigences importantes ci-dessus.

  • Staff Supervision
  • Staff Training
  • Recruitment
  • Scheduling
  • Operations Management
  • Customer Service
  • Complaint Resolution
  • Health and Safety Compliance
  • Interpersonal Skills
  • Organization
  • Attention to Detail
  • Client Focus

Domaines d’emploi

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support

Renseignements supplémentaires

Expérience minimale
2+ ans
Postuler avant le
4 sept. 2026
Langue de l’offre
anglais
Heures de travail
40 heures par semaine
Niveau d’expérience
Mid-Senior level