Counter attendant, restaurant

Job summary

Clear and clean tables, trays, and chairs, and replenish condiments and other supplies in dining and serving areas. Package take-out food, portion and wrap food, serve customers at counters or buffet tables, and take customer orders.

Job details

Overview Languages French Education Secondary (high) school graduation certificate Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Clear and clean tables, trays and chairs Replenish condiments and other supplies at tables and serving areas Package take-out food Portion and wrap foods Serve customers at counters or buffet tables Take customers' orders Benefits Health benefits Health care plan Other Benefits Free parking available

What you’ll do

Clear and clean tables, trays, and chairs, and replenish condiments and other supplies in dining and serving areas. Package take-out food, portion and wrap food, serve customers at counters or buffet tables, and take customer orders.

Requirements

A secondary school graduation certificate is listed as the education requirement. Experience is an asset, and the work is performed on-site.

Benefits

• Health Care Plan
• Free Parking

Listed skills

• Customer · Preferred
• Health · Preferred
• French · Preferred
• Food service · Preferred
• Customer service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Table Cleaning
• Restocking Supplies
• Packaging Take-Out Food
• Portioning Food
• Wrapping Food
• Counter Service
• Buffet Service
• Taking Customer Orders

Job areas

• Food & Beverage
• Hospitality
• Customer Service & Support

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