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Dolce AmoreVerified Job Source

Food and Beverage Server

  • North Vancouver, BC
  • On-site
  • Posted Sep 19, 2026
  • 1 position

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Employment type
Full-time
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Apply by
Oct 16, 2026
Posting language
English
Working hours
40 hours per week
Seniority
Entry level

Job summary

The server is responsible for taking orders, describing menu items, and serving food and beverages to customers. They also handle payment processing and maintain cleanliness by clearing tables and chairs.

Job details

Overview Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings Describe menu items including daily specials for customers Advise on menu selections Clear and clean tables, trays and chairs Serve food and beverages Provide customer service Additional information Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player

What you’ll do

The server is responsible for taking orders, describing menu items, and serving food and beverages to customers. They also handle payment processing and maintain cleanliness by clearing tables and chairs.

Requirements

Candidates must have a high school diploma or equivalent experience and between 1 to 2 years of relevant experience. Strong communication skills and a client-focused approach are essential.

Listed skills

  • Customer service · Preferred
  • Teamwork · Preferred
  • Organization · Preferred
  • Reliability · Preferred
  • interpersonal skills · Preferred
  • Payment Processing · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer Service
  • Oral Communication
  • Interpersonal Skills
  • Payment Processing
  • Menu Knowledge
  • Organization
  • Teamwork
  • Flexibility
  • Initiative
  • Reliability

Job areas

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

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