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Banquet Server

The Banquet Server is responsible for delivering exceptional food and beverage service to guests during events while maintaining high standards of cleanliness. They must assist with event setup, execution, and clean-up while ensuring guest satisfaction and safety.

  • On-site
  • AB
  • Posted Aug 26, 2026
  • 1 position

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Job summary

We are hiring a Banquet Server! OUR STORY At the Dorian, Autograph Collection and Courtyard by Marriott Calgary Downtown our associates ensure that every guest experience is a masterpiece, blending impeccable service with whimsical intrigue. Our associates are focused on providing our guests with the best stay possible, to help them pursue their passions through travel. Together we have two unique experiences, with one address, and one team of hospitality professionals dedicated to being the best in everything we do. OUR ROLE We are in search of a professional, customer service-focused Banquet Server, responsible for serving meals with friendly, responsive service, creating memorable event experiences for all of our guests. Key accountabilities include: Consistently deliver exceptional service to guests and associates, alike. Greet guests and be responsible for accommodating all guests’ needs. Answer guests’ questions regarding food & beverage offerings. Deliver food and beverage from staging areas to guests. Assist other servers during peak periods in delivering food and guest requests. Learn and practice buffet, plated, and reception style meal services (training provided) to Dorian Hotel standards. Anticipate guests’ needs and monitor the guests’ dining experience to ensure satisfaction with food and service. Respond promptly and courteously to any requests. Complete setup, execution, and clean-up for an event. Maintain clean service areas at all times. Comply with health and safety regulations. Endeavor to work in a unified and collaborative way -- one that fosters teamwork. YOUR STORY Previous experience as a Server in a banquet or events environment. Someone with an outstanding work ethic, along with a track record of reliability, punctuality and an approachable demeanor, with a strong commitment to Safety. Someone with excellent communication and customer service skills. Able to work well under pressure, multitask and enjoys a fast-paced environment. Someone with a positive attitude, eagerness to learn and prefers to work as part of a team. Exceptional customer service skills. Knowledge of food handling, food safety, and basic math skills. Valid ProServe certification. Availability to work evenings, weekends, and holidays as needed. Physically able to stand and walk for extended periods of time and lift up to 25 lbs. Benefits of Working for Concord Hospitality Concord associates earn competitive wages and are eligible to enroll in our comprehensive benefits package. We offer training and development as well as career advancement opportunities. We thrive on reward and recognition and will provide you and your team ample opportunities to shine within the company as well as within the brand. Working for Concord Hospitality Concord Hospitality invests in our associates by providing training and development at all levels. Our “Associate First” culture supports and inspires personal development both within the workplace and beyond. Concord’s associates are what our company is built upon, and we strive to recognize them for their hard work, dedication, and commitment to excellence. We value work-like harmony, diversity, and our commitment to provide the best customer service and quality accommodations possible, in every market we exist. Our cornerstones: Quality, Integrity, Community, Profitability and FUN! If you are a proven top performer, looking for a culture-rich and award-winning company, and you are ready to represent an amazing brand in a great and thriving location…we may be the perfect fit! Apply today!

What you’ll do

The Banquet Server is responsible for delivering exceptional food and beverage service to guests during events while maintaining high standards of cleanliness. They must assist with event setup, execution, and clean-up while ensuring guest satisfaction and safety.

Requirements

Candidates must have previous experience as a server in a banquet or events environment and possess a valid ProServe certification. The role requires physical stamina to stand for long periods, lift up to 25 lbs, and the availability to work evenings, weekends, and holidays.

Benefits

• Competitive wages • Comprehensive benefits package • Training and development • Career advancement opportunities • Reward and recognition

Listed skills

  • Customer servicePreferred
  • TeamworkPreferred
  • Food safetyPreferred
  • CommunicationPreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Customer service
  • Communication
  • Food handling
  • Food safety
  • Basic math
  • Multitasking
  • Teamwork
  • Reliability
  • Punctuality
  • Event setup
  • Event execution
  • Event clean-up
  • Meal Service
  • Positivity
  • Willingness To Learn
  • Strong Work Ethic
  • Health and Safety Regulatory Compliance
  • Customer Service
  • Training And Development
  • Food Safety And Sanitation
  • General Mathematics
  • Staging Area
  • Greeting Customers

Job areas

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Banquet Server
  • Waiter / Waitress
  • Waiters
  • Waiters and Waitresses

Additional details

Minimum experience
0+ years
Posting language
English
Working hours
40 hours per week