Banquet Server

Job summary

Responsible for the efficient setup of meeting rooms and serving banquet meals to guests. Ensures high customer service standards and maintains a positive, professional team environment.

Job details

Your company, your values, your career! Coast Hotels is a dynamic and growing brand. Our culture is rooted in our values, leadership accountability, and the growth and development of our Ambassadors. The Banquet Server contributes to the overall success of the hotel by ensuring the efficient set up of meeting rooms for all Food & Beverage functions on the banquet floor as well as serve banquet meals to our guests. This position will be responsible for maintaining a positive work environment within the Banquet Team while maintaining high internal & external customer service standards. Responsibilities: Sets up rooms according to the banquet event orders Ensures presentation of all food & beverage items meet the Coast Hotels standards for freshness, appearance and consistency Adheres to provincial liquor control laws Creates and maintains a cooperative and positive team-oriented environment at all times. Is respectful and professional Is committed to working safely, including adherence to food safety regulations, hygiene and cleanliness Acts upon food service instructions received from the Banquet Captain / Banquet Manager Other duties as required Skills/Knowledge/Experience: Minimum 1-year experience in similar position Serving It Right Certification or equivalent mandatory Hepatitis A vaccination recommended Self-motivated team player with demonstrated interpersonal skills Demonstrated ability to work in a fast paced, multi-tasking, multi-functional team environment Strong organizational skills with focus on setting priorities Demonstrated superior customer service philosophy required Strong English language communication skills Exemplifies Coast’s core values and enjoys working in a culture of accountability Able to work a flexible schedule, which includes evenings, weekends and holidays Coast Hotels offers a variety of benefits, including competitive wages & benefits, employee discounts, training & development, career advancement opportunities & more! Coast Hotels is an Equal Opportunity Employer Coast Hotels would like to thank all interested applicants Only those selected for an interview will be contacted NO PLACE LIKE COAST !

What you’ll do

Responsible for the efficient setup of meeting rooms and serving banquet meals to guests. Ensures high customer service standards and maintains a positive, professional team environment.

Requirements

Requires at least one year of similar experience and a mandatory Serving It Right certification. Candidates must be able to work a flexible schedule including evenings, weekends, and holidays.

Benefits

• Competitive Wages • Employee Discounts • Training & Development • Career Advancement Opportunities

Listed skills

• Customer service · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

• Banquet Serving
• Customer Service
• Room Setup
• Food Safety
• Interpersonal Skills
• Organizational Skills
• Multi-tasking
• English Communication

Job areas

• Hospitality
• Food & Beverage
• Customer Service & Support