sous-chef
On-site · Calgary
Job Summary We are looking to add a driven and creative sous chef to our kitchen staff. In this role, you will work directly under our executive chef and will have a large amount of responsibility in our kitchen, including managing all other kitchen staff and ensuring all prepared food meets quality standards. Duties and Responsibilities * Manage kitchen staff, including providing necessary direction and training * Assist with the preparation and design of food menus, Daily specials, and specialty menus when required * Make sure that all plates that leave the kitchen meet taste and design…