A full service Bar, Grill, Hub, proudly serving our communities.
Vaughan, on
The Landing Group is a full service restaurant group catering to a wide variety of tastes reflective of the vibrancy of our communities. Our sprawling patios and warm interiors embrace the elements while providing a live and engaging atmosphere. With a guest centered approach to hospitality, we firmly believe in our vision of creating experiences that leave an emotional connection with every guest. We focus on leadership development and growth from within our brand through our mission of creating a culture committed and proven to growing great leaders that care.
On-site · Toronto
The Sous Chef is responsible for maintaining high food quality and plating standards while ensuring compliance with HACCP and safety regulations. The role involves leading and developing teammates and driving knowledge of the food and beverage program.
On-site · Toronto
Prepare and serve alcoholic and non-alcoholic beverages while providing excellent customer service and recommendations. Maintain bar cleanliness, handle cash transactions via POS, and monitor inventory levels.
On-site · Toronto
The Restaurant Supervisor acts as a floor leader to drive an elevated guest experience and manage service flow. They are also responsible for overseeing bar operations and managing marketing programs to ensure profitability.
On-site · Oshawa
Prepare and serve alcoholic and non-alcoholic beverages while maintaining a clean bar area and adhering to safety regulations. Interact with customers to take orders, provide recommendations, and handle payment transactions via the POS system.