Back to job search
SM
Sushi MagoVerified Job Source

chef

Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Wet/damp. Hot. Non-smoking. Work setting: Restaurant. Ranks of chefs: Chef. Tasks: Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Requisition food and kitchen supplies. Plan menus and ensure food m…

  • On-site
  • Victoria, BC
  • Posted Sep 3, 2026
  • Apply by Sep 24, 2026
  • 1 position

Opens an external site

More jobs you can apply to directly

Similar opportunities posted by employers hiring on Jobs.ca, with no external application form.

Job summary

Education: Secondary (high) school graduation certificate. or equivalent experience. Work site environment: Wet/damp. Hot. Non-smoking. Work setting: Restaurant. Ranks of chefs: Chef. Tasks: Estimate amount and costs of supplies and food items. Demonstrate new cooking techniques and new equipment to cooking staff. Create new recipes. Instruct cooks in preparation, cooking, garnishing and presentation of food. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Requisition food and kitchen supplies. Plan menus and ensure food meets quality standards. Prepare dishes for customers with food allergies or intolerances. Recruit and hire staff. Train staff in preparation, cooking and handling of food. Supervision: 5-10 people. Cuisine specialties: Sushi preparation techniques. Japanese cuisine. Transportation/travel information: Public transportation is available. Work conditions and physical capabilities: Physically demanding. Combination of sitting, standing, walking. Bending, crouching, kneeling. Experience: 2 years to less than 3 years. Financial benefits: Gratuities.

Benefits

• Gratuities

Listed skills

  • Customer servicePreferred
  • preparationPreferred
  • staffPreferred
  • CookingPreferred
  • SupervisionPreferred
  • Food servicePreferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Additional information Transportation/travel information Public transportation is available Work conditions and physical capabilities Physically demanding Combi
  • standing
  • walking Bending
  • crouching
  • kneeling

Additional details

Minimum education
Trade certificate
Apply by
Sep 24, 2026