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Langham Hospitality GroupVerified Job Source

Coffee Set up Attendant PT - Chelsea Hotel - Toronto

  • Canada
  • On-site
  • Posted Sep 20, 2026
  • 1 position

Opens an external site

Employment type
Part-time
Experience level
Entry, Junior · 0+ years
Minimum education
High school
Posting language
English
Working hours
40 hours per week

Job summary

The attendant is responsible for providing exceptional banquet service and ensuring the cleanliness of service materials and equipment. They must also maintain organized coffee stations and assist guests with inquiries to ensure complete satisfaction.

Job details

About Langham Hospitality Group A wholly-owned subsidiary of Great Eagle Holdings, Langham Hospitality Group (LHG) comprises a family of distinctive brands, including The Langham Hotels and Resorts, Cordis Hotels and Resorts, Eaton Workshop and Ying’nFlo. With over 40 hotels and residences in operation or development, LHG has a global footprint that extends across Asia, Europe, North America, Australasia and the Middle East. As Canada's largest hotel with 1,590 guest rooms, and the friendliest Hotel in Toronto, the Chelsea Hotel, Toronto, is centrally located and just steps from the city's best shopping districts, world-class theatres, vibrant nightlife, and exciting attractions. A full-service urban resort, the Chelsea Hotel has room types to suit everyone, and the hotel offers different dining options, separate adult and family recreation areas and pools – including the "Corkscrew" - downtown Toronto's only indoor waterslide. As a premier family destination, the hotel offers a full range of services including the Family Fun Zone, Kid Centre and Club 33 Teen Lounge. The Chelsea Hotel, Toronto is an independent property as part of the Langham Hospitality Group’s international portfolio of hotels and resorts. The Chelsea is proud to be honoured with the Accessible Tourism Award with the Travel Industry Association of Ontario and the Humanitarian Award with the Hotel Association of Canada. Purpose To anticipate client needs while providing exceptional banquet service of food and beverages Principal Responsibilities MyGuest * Ensure the cleanliness of all service materials and equipment to be used. * Ensure that all tables are cleaned after service and that all dirty crockery, linen and glassware are removed to the correct station. * Ensure that the coffee stations are set up with the appropriate props. * Answer any guest questions or direct them to someone that can assist them. Ensure complete guest satisfaction. * Should always conduct him/himself with a pleasant and helpful attitude towards guest, co-workers and managers. MyProduct * Review the daily function sheets pertaining to the daily assigned duties. * Ensure a complete understanding of the menu and service procedure. * Ensure the cleanliness of all service materials and equipment to be used. * Deliver supplies to the location of portable bar, when so required. * Attend department meetings as scheduled. * Fill up salt and pepper, sugar bowls when needed. * Ensure buffet props are put away properly (third floor storage). * Keep the prop room and coffee stations organized * Keep the Front of House and Back of House organized and clean MyColleauge * Informs Manager on duty of any deficiency in meeting rooms. * Open communication with Manager to report challenges and issues. MyChelsea * Adhere to and comply with all safety regulations when handling hazardous materials according to MSDS. * Complies with Hotel policies and procedures. * Report for duty on time and follow Chelsea grooming policy. Nametag must be visible at all times. * Perform other task as assigned by Management Academic and Working Qualifications Working Experience * Previous food & beverage service experience. Knowledge * Guest service etiquette * Customer service skills Education * Secondary (High) School graduate. Soft Skills * Good communication skills. Languages * Must be able to communicate well in English Physical Requirements * Constant standing. * Frequent walking, bending, twisting, lifting and reaching. * Occasional squatting, pushing and pulling. * Able to lift weights of up to 20kgs (loaded meal trays). * Able to push supply carts weighing up to 30 kgs. The Chelsea Hotel, Toronto is committed to providing a fair and equitable work environment and encourages applications from qualified women, men, visible minorities, aboriginal peoples and persons with disabilities. As per the Ontario Human Rights Code and the Accessibility for Ontarians with Disabilities Act (AODA), Chelsea Hotel, Toronto will accommodate the needs of applicants with disabilities throughout all stages of the selection process. If you need accommodation during the recruitment process, please advise your Talent Acquisition representative. For more information about the property, please visit: https://www.chelseatoronto.com/en/

What you’ll do

The attendant is responsible for providing exceptional banquet service and ensuring the cleanliness of service materials and equipment. They must also maintain organized coffee stations and assist guests with inquiries to ensure complete satisfaction.

Requirements

Candidates must have previous food and beverage service experience and possess good communication skills. A high school diploma is required, and the role involves physical tasks such as standing, walking, and lifting up to 20kg.

Listed skills

  • Customer service · Preferred
  • Teamwork · Preferred
  • Organization · Preferred
  • Cleaning · Preferred
  • Safety Compliance · Preferred
  • Communication Skills · Preferred

Other relevant skills

Identified from the job description. Confirm important requirements above.

  • Food and beverage service
  • Customer service
  • Guest service etiquette
  • Communication skills
  • Banquet service
  • Cleaning
  • Equipment maintenance
  • Organization
  • Safety compliance
  • Teamwork
  • Communication
  • English Language
  • Customer Service
  • Cleanliness
  • Lifting Ability
  • Material Safety Data Sheet
  • Hazardous Material Handling
  • Tourism

Job areas

  • Hospitality
  • Food & Beverage
  • Customer Service & Support
  • Coffee Shop Attendant
  • Busser / Banquet Worker / Cafeteria Attendant
  • Food Service Counter Attendants
  • Dining Room and Cafeteria Attendants and Bartender Helpers

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