line cook
Saint John, NB
CA$33,072 - CA$35,360/yearly
Permanent employment Part time leading to full time
Top Benefits
Gratuities
About the role
Education: No degree, certificate or diploma. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Clean kitchen and work areas. Cuisine specialties: Canadian. Work conditions and physical capabilities: Attention to detail. Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Screening questions: Are you available for shift or on-call work?. Do you have experience working in this field?. Employment terms options: Evening. Night. Experience: Experience an asset. Employment terms options: Day. Weekend. Financial benefits: Gratuities.