Education: Secondary (high) school graduation certificate. or equivalent experience. Work setting: Restaurant. Formal dining room. Tasks: Serve food and beverages. Weight handling: Up to 23 kg (50 lbs). Screening questions: Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Employment terms options: Shift. Experience: 3 years to less than 5 years. Employment terms options: Morning. Day. Weekend.