counter attendant, restaurant
The role involves serving as a counter attendant within a restaurant setting. Responsibilities include managing customer orders and providing service at the physical location.
- On-site
- Nicolet, QC
- Posted Aug 27, 2026
- Apply by Sep 26, 2026
- 1 position
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Job summary
Overview Languages French Education No degree, certificate or diploma Experience 1 year to less than 2 years On site Work must be completed at the physical location. There is no option to work remotely. Employment groups This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Support for newcomers and refugees Participates in a government or community program or initiative that supports newcomers and/or refugees
What you’ll do
The role involves serving as a counter attendant within a restaurant setting. Responsibilities include managing customer orders and providing service at the physical location.
Requirements
Candidates should have between 1 and 2 years of experience and proficiency in French. No formal degree, certificate, or diploma is required for this position.
Listed skills
- Customer servicePreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Customer Service
- Food Handling
- Cashiering
- French Language
Job areas
- Food & Beverage
- Hospitality
- Customer Service & Support
Additional details
- Minimum experience
- 0+ years
- Apply by
- Sep 26, 2026
- Posting language
- English
- Working hours
- 40 hours per week
- Seniority
- Entry level