Chef De Partie, Full Time
The Chef De Partie is responsible for preparing high-quality food items and maintaining kitchen standards within the Compass Group Canada facilities. They will work collaboratively with the culinary team to ensure efficient food service operations.
- On-site
- North Vancouver, BC
- Posted Aug 20, 2026
- 1 position
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Job summary
Chartwells Compass Group Canada is looking for talented, culinary background person who is willing to learn, explore and grow in the food service industry withing Compass Group Canada
What you’ll do
The Chef De Partie is responsible for preparing high-quality food items and maintaining kitchen standards within the Compass Group Canada facilities. They will work collaboratively with the culinary team to ensure efficient food service operations.
Requirements
Candidates should have a culinary background and a strong willingness to learn and grow within the food service industry. The role requires a dedicated individual capable of working in a fast-paced kitchen environment.
Listed skills
- Food safetyPreferred
Other relevant skills
Identified from the job description. Confirm important requirements above.
- Culinary arts
- Food preparation
- Food safety
- Kitchen operations
- Menu execution
- Willingness To Learn
- Food Services
- Culinary Arts
- Food Safety And Sanitation
- Food Preparation
- Operations
Job areas
- Food & Beverage
- Hospitality
- Chef De Partie
- Chef
- Chefs
- Chefs and Head Cooks
Additional details
- Minimum experience
- 2+ years
- Posting language
- English
- Working hours
- 40 hours per week