Appointments in hospitality, July 2021

After working at GiftCash Inc. , Amal Elfadul has been appointed as a Supply Chain Manager at PizzaForno in Hamilton.

Dominique Drouin has been recruited by Starbucks as a Barista in Granby. Previously, she had been employed as a Customer Service Representative.

Mariana Marques has been appointed as a General Manager, Tim Hortons, Canada West at Restaurant Brands International in Edmonton.

Branden Barr has joined Canadian Restaurant Supply Ltd. as Sales & Design Consultant in Ottawa. He was previously employed as Designer, Food Service & Hospitality at WSP in Canada.

Amardeep Rai is taking on the responsibilities of Vice - President, Supply Chain Operations at Starbucks in Toronto. He was previously employed as Vice - President, Supply Chain at Freshii.

Azucena Paucar is moving from Hilton Vogue Hotel Montreal Downtown where she had been employed as a Sales Manager to be in charge of the same responsibilities at Four Seasons Hotels and Resorts in Montreal.

Janak Subramanian has been recruited as an Account Executive at TouchBistro in Toronto. He formerly worked the same job at ChefHero.

Yan Lapointe-Bourassa has been hired by Hôtel Le Concorde Québec as a Revenue Manager and Tour & Travel in Québec. He formerly filled the position of Director of Revenue Management at Westin Montreal.

Justine Nadeau has been appointed as a F&B Project Manager at Germain Hôtels in Montreal. She had worked before as a Front Desk and Revenu Director - Projet specialist at StoneHaven Le Manoir.

Scott Williams has been appointed Sr. Manager, Digital & Loyalty Analytics, Tim Hortons at Restaurant Brands International in Toronto. Previously, he had been working as a Sr. Manager, Strategy & Business Intelligence, Customer Operations at Bell.