Sous Chef
On-site · Westmount
Coordinate the preparation of a high volume of meals and supervise the cooking and plating process. Assist with menu development, inventory management, and maintaining industry safety and hygiene standards.
D2
District 22 Groupe Alimentaire Inc.
Verified Job Source- Cafeteria services; schools & workplaces - Services de cafétéria; écoles et entreprises
Montreal, Quebec
Food and Beverage Services
1–10 people
About
At District 22, we believe good food builds strong communities. From school cafeterias to workplace dining and event catering, our mission is to deliver fresh, delicious meals that bring people together every day.