Dessert Holdings is North America’s leading premium dessert company, providing scratch-made desserts at scale, combining culinary artistry, real ingredients, and operational excellence. Dessert Holdings partners with retail and foodservice brands to deliver dessert solutions at scale. The company’s portfolio has evolved to satisfy consumers’ dessert preferences and customers Headquartered in St. Paul, Minnesota, Dessert Holdings has a rich heritage from seven distinctive brands and unmatched premium dessert capabilities for its Retail and Foodservice partners. The company’s portfolio has evolved to satisfy consumers’ dessert preferences and customers around the world. Dessert Holdings’ brands include Steven Charles®, The Original Cakerie®, Lawler’s Desserts®, Atlanta Cheesecake Company®, Dianne’s Fine Desserts®, Kenny’s Great Pies®, and Willamette Valley Pie Company®. Our pastry chefs and employees are driven by a shared purpose to elevate every dessert we offer with passion, precision and purpose.
On-site · Delta
The role is responsible for researching, formulating, and developing new bakery product concepts from prototype to commercialization. This includes managing documentation, conducting shelf-life studies, and collaborating with vendors and internal partners to ensure quality and cost expectations are met.