Chef de secteur – Hygiène et salubrité de soir à l’Hôpital du Saint-Sacrement – Concours 2026-53
On-site · Québec
Plan, coordinate, and oversee hygiene and sanitation activities to maintain a clean facility that complies with applicable asepsis standards. Manage the human, financial, material, and information resources assigned to the role, while supporting service quality, efficiency, and patient experience.