Over 7,200 employees & 31 gaming properties
New Westminster, BC, V3M 7A3, Canada
Gateway Casinos & Entertainment Limited (“Gateway”) is one of the largest and most diversified gaming and entertainment companies in Canada with 31 gaming properties in British Columbia, Ontario and Alberta. Across its entire portfolio, Gateway currently employs approximately 7,200 people and features approximately 391 table games (including 31 poker tables), 14,288 slots, 81 food and beverage outlets and 564 hotel rooms. A multi-pronged growth strategy has seen Gateway diversify and expand its product offering, including developing proprietary casino and restaurant brands. This has dramatically improved the gaming customer experience and also attracts new gaming and restaurant customers. Some of Gateway's proprietary brands include Grand Villa Casino, Cascades Casino, Starlight Casino, Playtime Casino, Match Eatery & Public House, Atlas Steak + Fish and Chow Lucky Noodle Bar. In 2022, Gateway celebrated 30 years in the business of gaming and entertainment in Canada. The Gateway to Your Future starts with us. Gateway celebrates and empowers our team members, who make it all possible. A career at Gateway means working with great people, being recognized for your unique contribution and career advancement opportunities across our 31 locations. Our employees thrive with ongoing training and leadership programs while working in a dynamic and fun environment. See for yourself what it’s like to be on a team that values your vision, skill and energy. #mygatewaylife Explore our job opportunities at: http://www.gatewaycasinos.com/careers/
On-site · Wasaga Beach
The Sous Chef manages daily kitchen activities, staff performance, and food quality to ensure operational success. They also contribute to menu and budget development while maintaining strict cleanliness and safety standards.
On-site · Vernon
The bartender is responsible for crafting high-quality beverages and providing excellent customer service to create a memorable dining experience. They also engage with guests to promote products and events while maintaining a clean and efficient bar environment.
On-site · Vernon
The server is responsible for maintaining expert knowledge of products and promotions while accurately taking and serving food and beverage orders. They also participate in promotional activities and ensure a personalized, high-quality guest experience.
On-site · Rama
The Banquet Server is responsible for setting up and taking down banquet rooms while providing high-quality service for events. They also serve food and beverages, maintain table settings, and ensure the cleanliness of the dining area.
On-site · Chatham-Kent
The server is responsible for maintaining expert knowledge of products and promotions while accurately serving food and beverages to guests. They also participate in promotional activities, social media engagement, and event presentations to enhance the guest experience.
On-site · Kamloops
The bartender is responsible for crafting high-quality beverages and providing excellent customer service to create a memorable dining experience. They also engage with guests to promote products and events while maintaining a fun and efficient bar environment.
On-site · Innisfil
The server will maintain expert knowledge of products and events while accurately taking and serving food and beverage orders. They will also participate in promotional activities and provide an outstanding, personalized guest experience.
On-site · Innisfil
The bartender is responsible for crafting high-quality beverages and providing exceptional customer service to create a memorable dining experience. They also engage with guests to promote products and events while maintaining a fun and efficient bar environment.
On-site · Innisfil
The housekeeper is responsible for performing cleaning and sanitation activities across public and employee areas of the casino. This includes maintaining floors, furniture, and fixtures while ensuring all safety and maintenance issues are reported promptly.
On-site · Innisfil
The dealer is responsible for conducting table games, calculating wins and losses, and ensuring game security. They must also interact with guests to provide an entertaining experience while resolving any game irregularities.
On-site · Rama
The bartender is responsible for mixing and serving drinks, managing cash transactions, and maintaining a clean and organized bar area. They must also provide superior customer service while ensuring compliance with liquor laws and company policies.
On-site · Rama
The Chef de Partie oversees a specific kitchen section, ensuring food is prepared to recipe standards and properly presented. They are also responsible for supervising a small team and maintaining high safety and sanitation practices.
On-site · Rama
The Outlet Server is responsible for taking orders, serving food and beverages, and maintaining high standards of table service. They must also ensure compliance with liquor laws and company policies while providing superior customer service in a fast-paced environment.
On-site · Rama
The Hotel Houseperson is responsible for maintaining the cleanliness of all public areas and guest corridors while providing support to Room Attendants. They must also manage linen supplies and respond to guest requests for amenities in a professional and timely manner.
On-site · Sault Ste. Marie
The server is responsible for taking orders, serving food and beverages accurately, and maintaining expert knowledge of products and promotions. They also participate in promotional activities and create a personalized, welcoming guest experience.
On-site · Rama
The Sous Chef manages daily kitchen activities, staff performance, and food quality to ensure operational excellence. They also contribute to menu and budget development while maintaining strict cleanliness and safety standards.
On-site · New Westminster
The server is responsible for taking orders, serving food and beverages accurately, and maintaining expert knowledge of products and events. They also participate in promotional activities and provide a personalized, high-quality guest experience.
On-site · Clinton
The housekeeper is responsible for performing cleaning and sanitation activities across public and employee areas of the casino. This includes maintaining floors, furniture, and fixtures, as well as ensuring restrooms are fully stocked and maintenance issues are reported.
On-site · Rama
The Housekeeping Supervisor oversees daily cleaning operations, manages staff schedules, and ensures quality standards are met through regular inspections. They also handle inventory control, provide performance coaching, and collaborate with other departments to maintain guest satisfaction.
On-site · Langley (District)
The Guest Services Agent is responsible for managing hotel check-ins, check-outs, and reservations while providing excellent customer service. They also handle guest inquiries, resolve concerns, and report any security issues to supervisors.