Enriching Canadian communities and experiences | Enrichir les collectivités et les expériences canadiennes
Toronto, Ontario
Canada Lands Company is a self-financing federal Crown corporation that specializes in real estate development and attractions management. Since 1995, Canada Lands has enriched Canadian communities and experiences by embracing the full potential of the properties it owns and operates. Canada Lands is a leader in attractions management with its operations of the CN Tower and Downsview Park in Toronto, the Old Port of Montréal and the Montréal Science Centre. Canada Lands Company strives to enhance economic, social and environmental value for Canadians. It has delivered more than $1 billion in economic benefits to Canada since inception. *** La Société immobilière du Canada est une société d’État fédérale autofinancée qui se spécialise en aménagement immobilier et en gestion d’attractions. Depuis 1995, la Société immobilière du Canada enrichit les collectivités et crée des expériences mémorables en exploitant le plein potentiel de ses propriétés. La Société est également un leader reconnu dans le domaine de la gestion d’attractions avec la Tour CN et le parc Downsview à Toronto, le Vieux-Port de Montréal et le Centre des sciences de Montréal. La Société immobilière du Canada améliore la valeur économique, sociale et environnementale pour les Canadiens. Depuis sa création, la Société immobilière du Canada a généré plus de 1 milliard en retombées économiques pour le Canada.
On-site · Toronto
The bartender is responsible for preparing alcoholic and non-alcoholic drinks while maintaining bar cleanliness, inventory, and stock levels. They must ensure all service complies with Smart Serve standards and effectively use the POS system for guest transactions.
On-site · Toronto
The Sous Chef manages daily kitchen operations across multiple restaurant locations, ensuring high standards of food preparation and presentation. They are also responsible for training staff, controlling food and labor costs, and enforcing health and safety protocols.
On-site · Toronto
Assist in the daily management of restaurant operations, including guest service, staff supervision, and maintaining high standards of food and beverage quality. Facilitate administrative tasks such as recruitment, training, and the implementation of standard operating procedures to meet business goals.